KoulutusalaMatkailu
Viitteet 761-780 / 6374
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Customer Service and Customer Satisfaction At CheapSleep Hostels Helsinki
(2022)This thesis was commissioned by CheapSleep Hostels Helsinki which is located in Helsinki. The purpose of the thesis is to measure the customer satisfaction level with service provided by CheapSleep hostel and suggest several ...Rajoitettu käyttöoikeus / Restricted access / Tillgången begränsad -
Customer-Centric Evaluation of Services at Ylläksen Vaellushevoset
(2024)The purpose of this thesis was to figure out what the customers think about a trail riding company. The mission was to collect positive and negative aspects of the activities. This thesis was carried out as a commission ... -
Customers' Perception of Corporate Social Responsibility in Finnish Tourism Industry
(2022)Corporate Social Responsibility nowadays is perceived as a unique concept that might have a posi- tive impact not only on any businesses’ performance, but on the society as a whole. Even though Corporate Social Responsibility ... -
CUSTOMERS´ PERCEPTION OF SUSTAINABLE RESTAURANTS Case: Hyper-local Restaurant Bucco and Dumlegården Farm
(2021)A sustainable future for the community is one of the objectives established by the European Union Agenda 2030. Furthermore, sustainable consumption has been identified as one of the possible trajectories for sustainable ... -
Cycling Summer 2013 – Raising Funds with an Experien-tial Marketing Event
(Haaga-Helia ammattikorkeakoulu, 2015)Adventure, long-haul journey, sport and charity tourism have become more and more popular ways of seeing the world. People want unique experiences and are constantly looking for self-fulfillment, self-discovery and excitement. ... -
Cycling tourism research : analyzing the bicycle touring segment
(2020)Due to the lack of information about cycling tourists, the commissioner of the thesis, Ellare Oy, conducted an extensive survey-based study of the cycling tourism demand in Finland. The ultimate purpose of the study was ... -
Côte d’Ivoire’s Potential as a Sustainable Tourism Destination
(2021)The main objective of this thesis is to discover the possibilities of developing Côte d’Ivoire as a competitive and sustainable tourism destination by identifying its natural and cultural resources, the main areas of ... -
En dag med vin och historia : Utveckling av en ny produkt för Finlands Skärgårdsbokning
(Yrkeshögskolan Novia, 2013)Dagens resenärer är allt mera intresserade av lokal producerad vin och mat. Under 1990-talet växte enoturismen fram som en nisch och efter alkohollagförändringen 1995 kunde enoturismen också slå rot i Finland. Idag finns ... -
Dance classes for tourists – Developing a new service
(2019)Dance is a tradition, part of culture and a way to express oneself. Additionally, it is a good exercise for the mind and body. In many countries, tourists are offered the possibility to join dance classes and learn local ... -
Dark Tourism and Destination Marketing
(Kajaanin ammattikorkeakoulu, 2013)This thesis is about the dark tourism and destination marketing. The aim of the thesis is to display how these two terms can be combined. The term dark tourism is a relatively new research area; therefore the thesis will ... -
Dark Tourism in Ukraine. Case: Chernobyl.
(2021)While the term "dark tourism" is getting more popular with every year, it still remains an underdeveloped part of the tourism industry that lacks investments in order to reveal its hidden potential. Therefore, a thorough ... -
Day Spa Hotel Haaga- Ehdotelma palvelukokonaisuuksista seniori-ikäisille
(Haaga-Helia ammattikorkeakoulu, 2015)Opinnäytetyön tavoite on luoda uusi palvelukokonaisuus kohderyhmälle, jonka määrittelemiseksi työssä on haastateltu Day Span toimijoita. Day Spa on avattu syksyllä 2014 BEST WESTERN PLUS Hotel Haagan tiloihin ja sen toiminta ... -
DAY SPA SUN-KOKONAISVALTAISTA HEMMOTTELUA : -Asiakastyytyväisyystutkimus keväällä 2012
(Centria ammattikorkeakoulu (Keski-Pohjanmaan ammattikorkeakoulu), 2012)Tämä opinnäytetyö on tehty toimeksiantona Kalajoella sijaitsevalle Day Spa Sun –hoi-tolalle. Asiakastyytyväisyystutkimus tehtiin helmikuussa 2012 hiihtolomien aikaan, jolloin asiakkaita on myös paikkakunnan ulkopuolelta. ... -
Dealing with Cultural Differences in International Event Management : Case: Exchange Student Events at TAMK
(Tampereen ammattikorkeakoulu, 2013)The purpose of this thesis was to find out how to successfully implement international event management nowadays, by the example of events for international exchange students at TAMK. The target audience in this context ... -
Delice- verkoston merkitys Helsingin ruokakulttuurin kehittämisessä
(HAAGA-HELIA ammattikorkeakoulu, 2012)Opinnäytetyön tavoitteena oli tutkia Delice- verkoston merkitystä Helsingin ruokakulttuurin kehittämisessä. Tutkimuksessa selvitettiin, mitä hyötyä Delice- verkostoon kuuluminen toisi Helsingin ruokapalveluille, kuinka ... -
DEMAND FLUCTUATION IN OFF SEASON : Case Study of Summit Hotel, Lalitpur, Nepal
(Keski-Pohjanmaan ammattikorkeakoulu, 2012)Seasonality is known as one of the most typical features of the tourism industry, affecting positively or negatively on tourism including the hotel industry. Seasonality demands have been a major problem for the hotel ... -
Den växande kryssningsindustrin : De främsta motivationsfaktorerna vid val av kryssning som resform
(2019)Examensarbetet inleds med frågeställningen kring vilka som är de främsta motivationsfaktorerna vid valet av en kryssning som resform. Arbetet har genomförts med hjälp av en kvalitativ intervjustudie, samt även genom ... -
Description of Customer Service in Solo Sokos Hotel, Jyväskylä
(2023)By analyzing the market of Hospitality Industry, author found the common problem in Hotel Business field, which is understanding of customer needs. At the same time, demand of high quality of customer service providing was ... -
Design matkailullisena vetovoimatekijänä - kilpailija-analyysi Helsingistä ja Kööpenhaminasta matkailukohteina
(HAAGA-HELIA ammattikorkeakoulu, 2012)Toimeksiantona Helsingin kaupungin matkailu- ja kongressitoimistolle tehty opinnäytetyö on kilpailija-analyysi Helsingistä ja Kööpenhaminasta matkailukohteina pääpainonaan designin hyödyntäminen kaupunkien matkailussa. ... -
Designing a cuisine tour of central Vietnam for millennial customers
(2024)Culinary tourism is emerging as a popular trend, attracting more and more attention from tourists around the world. Exploring local cuisine not only provides an enjoyable culinary experience, but also plays an important ...


















