Theseus - Selaus asiasanan mukaan "beverages"
Viitteet 1-13 / 13
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A Feasibility Study of a Modified Deposit-Based Return System for PET and other Recyclable Bottles and Containers
(2020)The demand and supply for PET within Cagayan de Oro City are increasing by 3.1 percent per annum based on per capita consumption of 8.4 kg in 2020 and 9.5 kg in 2025. Supply was taken from the total off and on-trade sales ... -
An overview of the beverage companies of Bangladesh and Finland
(2011)This thesis reviews the potential opportunities and threats that exist in the beverage market of Bangladesh. The focus is mainly issues related to the promotional activities, distribution channel, pricing strategies and ...Rajattu käyttöoikeus / Restricted access / Tillgången är begränsad -
Conceptualizing and designing coffee-based drinks : Case study : Makea Coffee
(2020)The goal of this thesis was to conceptualize and design coffee-based drinks based on Makea Coffee’s customers, their tastes, predilections and desire. The objective of the project was to create products for the company, ... -
Creating a Concept for Pairing of Thai Street Foods with Sparkling Wines
(2022)This research-based thesis aims to create a concept for pairing of Thai street foods with sparkling wines. This concept will be used in the “Chiangmai cottage in the northern Thailand by the Taeng River” (CTT). CTT is a ... -
Cultivating Success: Strategies for Navigating Challenges and The Marketing Promotion of a Beverage Start-up Company
(2024)This thesis presents a comprehensive study on the dynamic landscape of the beverage industry, with a focus on formulating a strategic plan for Camarass Cashew juice to thrive in the market. The research objectives include ... -
Developing a professional sommelier course at the Institute of Tourism Studies in Malta
(2020)This is a product-based thesis aimed to create a professional sommelier curriculum that is beneficial for catering and hospitality operators who want to deliver the knowledge and service of wines and other beverages to ... -
“Drinks in HEL” Food tourism route across distilled beverage experiences in Helsinki
(2023)Food tourism can be called one of the oldest practices that paved the way for many current-day tourism trends and styles. It can even be said that one of the first encounters with most foreign cultures was most likely via ... -
Effective application of a circular economy in the beverage industry’s bottling operations.
(2023)This thesis investigated how the beverage industry effectively implements a circular economy model and in which areas they usually choose to apply it. The author aimed to research some of the most recognized brands in the ... -
Hydrophobicity and fluid absorption in paper cups, plates and biopolymeric films
(2024)The use of paper packaging and utensils (paper cups, paper plates, cutlery) is increasing due to busy lifestyles. Paper packaging and utensils are cheaper, easy to use and dispose of. Since paper is made from cellulose it ... -
Research of the habit and hobby of drinking coffee of Finnish people and the possibility of importing Vietnamese coffee to Finland
(2021)The main objective of this thesis is to understand the Finnish coffee drinking habits and tastes, to consider the possibility of importing Vietnamese coffee to Finnish market. Information was collected through ...Rajoitettu käyttöoikeus / Restricted access / Tillgången begränsad -
Sustainability a business approach case : the non-alcoholic beverage industry
(2021)The thesis work studied the connection between sustainability and profitability of a business enterprise. To approach the answer to the research question, the thesis report focused on the non-alcoholic beverage industry ... -
Sustainable requirements for Kenyan tea exports to Finland
(2024)As a leading global tea producer, Kenya continues to adapt the required strategies and operational advice to enhance its export operations. The trend of tea consumption is growing worldwide. Sustainability is vital in an ...Rajattu käyttöoikeus / Restricted access / Tillgången är begränsad -
The process of becoming a chain store supplier as a small beverage manufacturer : case company X
(2021)Opinnäytetyö perustuu Yritys X:lle kesän 2021 aikana toteutettuun projektiin. Yritys X on pieni suomalainen juomavalmistaja, jonka aikomuksena on alkaa valmistaa tölkitettyä vettä. Yritys X halusi selvittää kolmen suuren ...








