Theseus - Selaus asiasanan mukaan "etniset ravintolat"
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DEVELOPING A BUSINESS PLAN ACROSS CULTURE
(Kymenlaakson ammattikorkeakoulu, 2011)This thesis is mainly an effort to create a powerful brand which attributes to today's health-conscious customer market; another purpose behind this business plan is an ambition of being successful in the new business and ... -
Ethnic Nepalese Restaurant in Tampere
(Tampereen ammattikorkeakoulu, 2018)The main objective of this Bachelors thesis is to create a detailed business plan for an ethnic restaurant in the city of Tampere. The thesis aims to discover the market potential and viability of introducing a new cuisine, ... -
Operating Environment and Feasibility of an Ethnic Restaurant in Varkaus
(Savonia-ammattikorkeakoulu, 2012)Success of a business depends upon customers’ choices and preferences. Understanding Customers' needs and preferences is a safe starting for any business. Further, feasibility of the business is also a prime concern before ... -
The performance of Chinese restaurants in Turku area
(Turun ammattikorkeakoulu, 2011)Turku is one of the biggest cities in Finland. There are many Chinese immigrants inhabitant in Turku area, as a result, Chinese food become more and more popular in the area. And many Chinese restaurants started booming ... -
Service Quality and Customer Satisfaction in the Restaurant Business : Case Study - Sagarmatha Nepalese Restaurant in Vantaa
(Keski-Pohjanmaan ammattikorkeakoulu, 2012)This thesis was done in Vantaa, in the Nepalese restaurant Sagarmatha located in Helsinki. The working life instructor of the thesis was Purna Chandra Adhikari, the manager of the Restaurant Sagarmatha. The aim of the ...




