Theseus - Selaus asiasanan mukaan "food chains"
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Assessment of Packaging Barriers to Maximum Efficiency of Food Supply Chain Management in Tanzania
(2021)The study has been focusing on packaging barriers to maximum efficiency of food packaging in Tanzania. Food packaging aimed to protect, secure, sell, and keep products from the initial point to the point of consumption and ... -
Identifying Strengths and Opportunities for Development in the Supply Chains of Plant-based FMCGs
(2020)Shifting consumer behaviour towards food is having a significant impact globally. While there is an upward trend in consumption of plant-based food in western countries, increasing levels of affluence in developing countries ... -
Sustainable gastronomy education to achieve the Sustainable Development Goals (SDGs) : supporting soft skills development and monitoring changes in students’ behaviour
Eucen Studies. eJournal of University Lifelong Learning : 1 (EUCEN, 2019)


