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Business Approach for Kitchen Rental Company
(2023)
The aim of the thesis was to explore the feasibility and potential of a kitchen rental company that provides a unique and flexible space for cooking and enjoying meals. The company utilizes recycled sea containers that are ...
THE POTENTIAL OF CLOUD KITCHEN IN HELSINKI REGION
(2023)
The COVID-19 pandemic had a profound impact on the global food service industry, leading to the closure of traditional restaurants and the emergence of innovative models like cloud kitchens. The objective of the thesis was ...