Challenges and opportunities for the food supply chain industry in Israel during Covid-19
Pankov, Egor (2022)
Julkaisun pysyvä osoite on
https://urn.fi/URN:NBN:fi:amk-202301171387
https://urn.fi/URN:NBN:fi:amk-202301171387
Tiivistelmä
Different problems of the supply chain are going to be described in this thesis. Worldwide markets and people all around the world are feeling the economic problems which were caused by the international disaster, the pandemic of Covid-19.
Although the supply chain industry was tremendously influenced by the consequences of the disaster, there are environments and companies that are managing to overcome existing difficulties and thrive even during such harsh market conditions.
In this thesis, with the help of documents, observations and researches the main problems in the industry of supply chain in Israel and worldwide will be evaluated. Nevertheless, the goal of the work is to find out and present unique solutions which are being used and applied by the biggest players in the industry nowadays. Based on conclusions of what had happened during the pandemic and the influences of such business activities on the market, the predictions for the industry and possible outcomes will be presented and evaluated.
Although the supply chain industry was tremendously influenced by the consequences of the disaster, there are environments and companies that are managing to overcome existing difficulties and thrive even during such harsh market conditions.
In this thesis, with the help of documents, observations and researches the main problems in the industry of supply chain in Israel and worldwide will be evaluated. Nevertheless, the goal of the work is to find out and present unique solutions which are being used and applied by the biggest players in the industry nowadays. Based on conclusions of what had happened during the pandemic and the influences of such business activities on the market, the predictions for the industry and possible outcomes will be presented and evaluated.