“9th Restaurant & Delivery” Business plan for a local restaurant
Slobodyanik, Aleksandra (2018)
Slobodyanik, Aleksandra
Haaga-Helia ammattikorkeakoulu
2018
All rights reserved
Julkaisun pysyvä osoite on
https://urn.fi/URN:NBN:fi:amk-2018061113395
https://urn.fi/URN:NBN:fi:amk-2018061113395
Tiivistelmä
This business plan will describe an integrated project, based on a real living district in the city of Moscow.
The main idea if this project was to give the habitants of this district a good option to eat out.
The second important goal of this project was to organize simple, fast and adequate delivery service, which is getting more and more popular in Moscow nowadays.
As the project and business plan are concentrated only on the individual living microzone, all the numbers, figures and data will be given accordingly this microzone.
The main idea if this project was to give the habitants of this district a good option to eat out.
The second important goal of this project was to organize simple, fast and adequate delivery service, which is getting more and more popular in Moscow nowadays.
As the project and business plan are concentrated only on the individual living microzone, all the numbers, figures and data will be given accordingly this microzone.