Sustainable Agriculture in Benue State, Nigeria: a solution to end hunger and achieve food security

Abstract

The importance of sustainable agriculture cannot be overstated, particularly for achieving food security in a country. Addressing the major issues facing agriculture in Nigeria is crucial as their effects are becoming increasingly important. This study investigated how sustainable agriculture can influence food security in Benue. Both primary and secondary data were utilised, and the findings indicate that adopting sustainable agriculture will improve food production in the state. Climate change poses a significant threat to food security in Benue State, primarily affecting crop production due to alterations in temperature and rainfall patterns, resulting in decreased crop yields. It was also discovered that sustainable agriculture is key to ending hunger given its positive impact on reducing hunger and improving food security. Additionally, this study revealed a low level of education among farmers, which could have contributed to lower productivity. Therefore, adaptive climate change measures should be implemented to reduce these effects. It also adds that educating farmers on the importance of sustainable agriculture is crucial for ensuring greater food security.