Innovations in Restaurants, Hotels and Venues
Moilanen, Teemu; Ambartsumova, Elizaveta; MoreiraKares, Elina; Muilu, Tuomo; Nguyen, Nguyen; Borgenström, Peppi (2020)
Moilanen, Teemu
Ambartsumova, Elizaveta
MoreiraKares, Elina
Muilu, Tuomo
Nguyen, Nguyen
Borgenström, Peppi
Haaga-Helia University of Applied Sciences
2020
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Julkaisun pysyvä osoite on
https://urn.fi/URN:NBN:fi-fe2020050825842
https://urn.fi/URN:NBN:fi-fe2020050825842
Tiivistelmä
Corona crisis has hit restaurants, hotels and attractions hard. Thousands of managers and entrepreneurs suddenly find themselves looking for innovative ideas that would help their business to recover and at the same time fulfill the requirements of Business Finland and ELY.
To whet your appetite for innovative ideas already at work in the industry, we’ve gathered lots of clever examples. We collected recent innovations which already have shown their worth, and attracted volumes, customers and euros. Hopefully they’ll spark some ideas for your operations, and help you ideating new things that would fit your business.
To whet your appetite for innovative ideas already at work in the industry, we’ve gathered lots of clever examples. We collected recent innovations which already have shown their worth, and attracted volumes, customers and euros. Hopefully they’ll spark some ideas for your operations, and help you ideating new things that would fit your business.